'm fully aware that this post may not be the most exciting but I just had to write about my recent discovery. I was at the market today, shopping for groceries long overdue, when I ran across a somewhat familiar sounding fruit, the Fragrant Pear. I vaguely remembered a friend telling me that his friend from China would always look for Fragrant Pears and buy them by the bunch whenever found. Out of curiosity I put a couple in my cart and mosey'd on. Little did I know the wonders of this fruit! The Fragrant Pear has only been imported into the U.S. in the last couple of years and are grown in a small region of China. This fruit bears a strong resemblance to the Asian Pear is but much sweeter and juicier. I'm not a huge fan of the Asian Pear (I know, my fellow Koreans are gasping as they read this) but the Fragrant Pear provides a satisfying taste for this non convert. Unlike the Asian Pear you don't have to peel the skin as its soft and thin exterior makes it easy to bite into. It's also crispy, juicy, and sweet and I think I'm in love! This is the perfect fruit for a snack or for desserts.
Click here for a very informative NYT article about this fruit.
{Photo courtesy of Rasa Malaysia}
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